Chocolateforming Machine/Equipment Modle: OC-3 This machine can do various kinds of filling. The machine is a special advanced equipment for chocolate pouring forming, it gathers mechanical control. Electric control and air control all in one. This machine can produce pure chocolate, chocolate with filling like spiring products, center filling, heart shape sandwich,sphere shape sandwich,hemisphere shape sandwich, and two-color chocolate. The products enjoy attractive appearance and smooth surface, the machine may accurately fix the feed quantity. It is really ideal equipment for producing high-grade chocolate. I. Basic information Items Parameters Remarks Main material 304 stainless steel Conveyor belt material Food degree PVC Machine boundary dimension LWH 2440*1182*1750mm Width of conveyor belt 500mm Machine weigh 950kg Power supply AC220V,50/60Hz,6KW Earthing requirement Earth resistance <10Ω Compressed air 0.6MPa;5L/Min Standard mould or tray 116pcs; LWH 450*225*30mm Noise level <30db Environment requirement Clean workshop furnished with A/C I. Technical Sepcifications: Stroke Length(x,y,z-axis) 80mm Positional precision(x,y,z-axis) 0.001mm Minimal turning radius(arc,beeline) 0.001mm Maximal moving feed(x,y,z-axis) 250mm/sec Max.Capacity of A,B Pumps 115ml Minimal Resolution of A,B Pumps 0.1ml Maximal moving feed(Cylinders) 16mm Max Velocity of cylinders moving 14.4mm/sec ID of Filling-shot Nozzle Inner Φ3, ExternalΦ 6.0 24pcs/per machine ID of One-shot Nozzle 1.8Φ 48pcs/per machine Volume of A,B Hoppers 25L Samples for chocolate produce by this machine: